Sonora ‘00’: The Flour That Bridges Ancient Nutrition and Modern Baking
An heirloom grain with modern versatility—Sonora ‘00’ is your new baking best friend.
Sonora ‘00’ is a powerhouse grain that combines the best of ancient nutrition and modern baking convenience. If you’ve been searching for a way to make your baked goods healthier and tastier, this is it!
What Is Sonora ‘00’?
Sonora wheat is one of the oldest varieties in North America, introduced by Spanish missionaries in the 1600s. Grown in Arizona and stone-milled in Texas by Barton Springs Mill, this heirloom wheat brings a rich history and nutritional punch to your kitchen. But what makes Sonora ‘00’ special is that it’s a finely sifted variety, meaning part of the germ and bran have been removed without compromising the integrity of the grain. It’s got the nutrition of an ancient grain with the performance of a modern one.
Why You’ll Love Sonora ‘00’
In a world that often pits health against flavor, Sonora is here to prove that you can have both. Here’s why it’s a game-changer for your pantry:
Nutrient-Rich: Boasting the health benefits of ancient grains, Sonora provides essential nutrients while enhancing the taste of your bakes.
1:1 Flour Substitute: Sonora ‘00’ is a 1:1 substitute for all-purpose flour in any recipe, making it simple to add a nutritious twist to your favorite baked goods.
Buttery, Sweet Flavor: Its slightly nutty, buttery flavor adds a delicious depth to your bakes without overpowering other ingredients.
Perfect for Everyday Baking
Whether you’re a seasoned baker or just getting started, Sonora ‘00’ is versatile enough for any recipe. It works especially well for:
Flour Tortillas (the OG ingredient in traditional tortillas)
Pancakes and Waffles
Pastries
Cookies and Scones
Its light, fine texture makes it perfect for creating soft, tender baked goods while still packing a nutritional punch.
Baking for Everyone
Feel like baking isn’t for you? Think again. With Sonora ‘00’, baking becomes accessible to anyone. Start with high-quality ingredients, follow a recipe, and let your kitchen transform into a haven of mouthwatering, nutritious creations. No fancy skills needed—just a passion for good food and wholesome ingredients.